CASINO CARD
Bread service 2 euros
Restaurante La Cocina del Casino Arrocería
Calle Collado, 23, Soria (Soria)
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CASINO CARD
Our dishes are mostly made with local products of the highest quality
Starters
FRESH GRILLED RED SHRIMP
24
,00€
FRESH GRILLED TIGER PRAWN
20
,00€
SORIA SAUSAGE BOARD
15
,00€
CURED SHEEP CHEESE FROM SORIA
With apple jam from the Burgos region
16
,00€
CHEESE BOARD WITH 8 CHEESES
With homemade jams and quince paste
17
,00€
Cecina De León
With pistachio crunch and arbequina oil
16
,00€
Iberian ham
Knife cut
20
,00€
CANTABRIAN ANCHOVIES
With fresh tomato and country bread toast
19
,00€
HOMEMADE CROQUETTES (Unit)
Ham, Boletus, Squid and Torrezno
2
,00€
COD FRITTERS (UNIT)
Recommended
2
,50€
Soria-style pork cracklings (portion)
9
,00€
GRILLED BABY SQUID
with caramelized onions
16
,00€
Baby broad beans
Sautéed with ham
15
,90€
SQUID FROM BAHIA ANDALUSIAN STYLE
Fresh product
16
,00€
ARTICHOKES WITH FOIE
Pork crackling nuggets and crispy Iberian ham
18
,00€
GALICIAN OCTOPUS
With Soria potato mousseline
20
,00€
BOLETUS WITH HONEY AIOLI
Recommended
18
,00€
BRASED SCALLOP MEAT
With truffled foam of Sotos potatoes
19
,00€
Lamb Sweetbreads
21
,00€
Salads
Lobster salad
23
,90€
GREEN SALAD
Umami tomato, sweet onion, egg, piparra and mackerel
16
,00€
TOMATO TOWER
Young sprouts, goat roll, natural tomato, ham flakes and dried fruit
15
,00€
ESCALIBADA WITH ANCHOVIES OR VENTRESCA
16
,00€
SPECIAL CASINO KITCHEN
16
,00€
Gratin Goat Cheese
With caramelized onion and pistachios
15
,00€
Burrata salad
With candied cherry tomatoes and tender sprouts
15
,00€
Asparagus D.O. Navarra
With vegetable vinaigrette and cava vinegar
16
,90€
our rice dishes
A BANDA" -> "A BANDA
With our shellfish-free fish preparation
12
,90€
black
With prawns, onion, fresh squid and its ink
15
,00€
Octopus
17
,00€
From Marisco
20
,00€
LOBSTER
21
,00€
WITH FREE-RANGE CHICKEN AND PORCINI MUSHROOMS
17
,00€
MEAT AND VEGETABLES
12
,90€
Vegetable
11
,00€
Rabbit and Snails
17
,00€
WITH SCARLET SHRIMP
26
,00€
TRADITIONAL CUISINE
UCERO VALLEY BEANS
With chorizo and pork crackling
9
,00€
Shepherd's crumbs
With grapes or fried egg
8
,00€
Castilian soup
7
,00€
Fish soup
7
,00€
Meats
Deer loin
With thyme sauce and raspberry sorbet
18
,00€
PIG'S HANDS
In the traditional way
16
,00€
IBERIAN CHEEK
In its juice
18
,00€
Oxtail in red wine
With braised mushrooms
19
,00€
Ripened beef tenderloin
22
,00€
Beef ribeye steak 400-450 grs
Aged 50 days
20
,00€
Ripened beef T-bone steak
Price per Kg
46
,00€
FRIED GOAT
With Padrón peppers
20
,00€
Lamb chops
20
,00€
Lamb Sweetbreads
21
,00€
Fish
Cod Cheeks in Pil Pil Sauce
19
,00€
Orion sea bass
18
,00€
OVEN-BAKED HAKE FILLET
with green sauce
19
,00€
BAKED SALMON WITH AU GRATIN AIOLI
18
,00€
VIZCAINE-STYLE COD LOIN
21
,00€
WILD SEA BASS FILLET
18
,00€
Baked turbot
With Soria butter and lemon sauce
22
,00€
Back
Bread service 2 euros
Starters
BREAD SERVICE
1
,50€
Back
FRESH GRILLED RED SHRIMP
24
,00€
Allergens
Back
FRESH GRILLED TIGER PRAWN
20
,00€
Allergens
Back
SORIA SAUSAGE BOARD
15
,00€
Back
CURED SHEEP CHEESE FROM SORIA
With apple jam from the Burgos region
16
,00€
Allergens
Back
CHEESE BOARD WITH 8 CHEESES
With homemade jams and quince paste
17
,00€
Allergens
Back
Cecina De León
With pistachio crunch and arbequina oil
16
,00€
Over natural tomato
Allergens
Back
Iberian ham
Knife cut
20
,00€
Back
CANTABRIAN ANCHOVIES
With fresh tomato and country bread toast
19
,00€
Allergens
Back
HOMEMADE CROQUETTES (Unit)
Ham, Boletus, Squid and Torrezno
2
,00€
Allergens
Back
COD FRITTERS (UNIT)
Recommended
2
,50€
Allergens
Back
Soria-style pork cracklings (portion)
9
,00€
Back
GRILLED BABY SQUID
with caramelized onions
16
,00€
Allergens
Back
Baby broad beans
Sautéed with ham
15
,90€
Back
SQUID FROM BAHIA ANDALUSIAN STYLE
Fresh product
16
,00€
Allergens
Back
ARTICHOKES WITH FOIE
Pork crackling nuggets and crispy Iberian ham
18
,00€
Back
GALICIAN OCTOPUS
With Soria potato mousseline
20
,00€
Allergens
Back
BOLETUS WITH HONEY AIOLI
Recommended
18
,00€
Allergens
Back
BRASED SCALLOP MEAT
With truffled foam of Sotos potatoes
19
,00€
Allergens
Back
Lamb Sweetbreads
21
,00€
Back
Lobster salad
23
,90€
Allergens
Back
GREEN SALAD
Umami tomato, sweet onion, egg, piparra and mackerel
16
,00€
Allergens
Back
TOMATO TOWER
Young sprouts, goat roll, natural tomato, ham flakes and dried fruit
15
,00€
Allergens
Back
ESCALIBADA WITH ANCHOVIES OR VENTRESCA
16
,00€
Allergens
Back
SPECIAL CASINO KITCHEN
16
,00€
Tomato, onion, lettuce, sprouts, zucchini, nuts, cooked ham, cheese, dressed with our orange vinaigrette.
Allergens
Back
Gratin Goat Cheese
With caramelized onion and pistachios
15
,00€
Allergens
Back
Burrata salad
With candied cherry tomatoes and tender sprouts
15
,00€
Allergens
Back
Asparagus D.O. Navarra
With vegetable vinaigrette and cava vinegar
16
,90€
Back
A BANDA" -> "A BANDA
With our shellfish-free fish preparation
12
,90€
Allergens
Back
black
With prawns, onion, fresh squid and its ink
15
,00€
Allergens
Back
Octopus
17
,00€
Allergens
Back
From Marisco
20
,00€
Allergens
Back
LOBSTER
21
,00€
Allergens
Back
WITH FREE-RANGE CHICKEN AND PORCINI MUSHROOMS
17
,00€
Back
MEAT AND VEGETABLES
12
,90€
Back
Vegetable
11
,00€
Back
Rabbit and Snails
17
,00€
Allergens
Back
WITH SCARLET SHRIMP
26
,00€
Back
UCERO VALLEY BEANS
With chorizo and pork crackling
9
,00€
Back
Shepherd's crumbs
With grapes or fried egg
8
,00€
Allergens
Back
Castilian soup
7
,00€
Allergens
Back
Fish soup
7
,00€
Allergens
Back
Deer loin
With thyme sauce and raspberry sorbet
18
,00€
Back
PIG'S HANDS
In the traditional way
16
,00€
Back
IBERIAN CHEEK
In its juice
18
,00€
Allergens
Back
Oxtail in red wine
With braised mushrooms
19
,00€
Allergens
Back
Ripened beef tenderloin
22
,00€
Back
Beef ribeye steak 400-450 grs
Aged 50 days
20
,00€
Back
Ripened beef T-bone steak
Price per Kg
46
,00€
Back
FRIED GOAT
With Padrón peppers
20
,00€
Back
Lamb chops
20
,00€
Back
Lamb Sweetbreads
21
,00€
Back
Cod Cheeks in Pil Pil Sauce
19
,00€
Allergens
Back
Orion sea bass
18
,00€
Allergens
Back
OVEN-BAKED HAKE FILLET
with green sauce
19
,00€
Back
BAKED SALMON WITH AU GRATIN AIOLI
18
,00€
Allergens
Back
VIZCAINE-STYLE COD LOIN
21
,00€
Allergens
Back
WILD SEA BASS FILLET
18
,00€
Allergens
Back
Baked turbot
With Soria butter and lemon sauce
22
,00€
Allergens
Back
BREAD SERVICE
1
,50€
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